We bake and deliver 7 days a week to the New York Metropolitan area.  Our office hours are Monday through Saturday from 9AM- 5PM.  We take orders two days prior to delivery, up until 3PM, to allow for slow development of our doughs.  All orders for Monday delivery must be placed by 3PM on Saturday as our offices are closed on Sunday.  The only holiday we take off is Christmas Day.

Please call us at 718-925-9215 for any questions you may have or to arrange a tasting of our wonderfully unique products.

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